Grade 2 Amber Durum Wheat from China

Amber durum wheat classified as Grade 2 under U.S. standards, featuring a test weight of at least 57 pounds per bushel, maximum 2% total damage, and no more than 0.5% foreign material. This hard wheat variety is primarily used for milling into semolina for pasta production. It falls under HTS 1001.19.0053 due to its durum type, non-seed status, and specific Grade 2 quality metrics.

Duty Rate — China → United States

17.5%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)

Import Tips

Obtain official grade certificates from USDA-accredited inspectors to verify Grade 2 compliance, including test weight, damage, and moisture levels under 14.5%

Ensure phytosanitary certificates confirm freedom from pests like wheat scab or khapra beetle to avoid quarantine holds at U.S. ports

Declare exact protein content (typically 12-14%) on entry documents, as discrepancies can lead to reclassification or penalties