Ground Ancho Chile Powder from Canada
Finely ground dried ancho peppers (Capsicum annuum), a mild to medium-heat chili with rich, smoky, and raisin-like flavors used in Mexican cuisine. Classified under HTS 0904.22.40.00 as crushed or ground fruits of the genus Capsicum specifically for Anaheim and ancho varieties.
Duty Rate — Canada → United States
0%
Rate breakdown
9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
Import Tips
• Verify botanical identification as ancho (dried poblano) pepper to confirm HTS 0904.22.40.00 classification; provide certificates of origin and lab analysis if disputed
• Ensure product is free of pepper shells or impurities, as importation of prohibited pepper shells is banned under chapter notes
• Label packages clearly with 'ground ancho pepper' and net weight; avoid retail packaging under 2.3kg if claiming special container exemptions