Brine-Soaked and Dried Agen Prunes from Japan

Agen prunes are a premium French variety of plums that are soaked in brine to plump them up before being dried, resulting in soft, moist prunes with enhanced flavor and extended shelf life. This HTS code 0813.20.10.00 specifically covers prunes processed by soaking in brine and drying, distinguishing them from simply dehydrated prunes in other subheadings. They remain unsuitable for immediate consumption without further preparation due to the preservation treatment.

Duty Rate — Japan → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Verify processing method documentation to confirm brine soaking and drying, as misclassification to fresh or simply dried prunes (0803) can lead to penalties

Include certificates of origin and phytosanitary certificates, especially for EU-sourced Agen prunes, to meet USDA import requirements

Check for sulfur residue limits, as brine treatment may involve preservatives; improper labeling can result in FDA holds