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Chopped Dried Apricots for Baking

Uniformly chopped dried apricots sized for commercial baking applications, classified HTS 0813.10.00.00 as cut dried apricots.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+37.5%37.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0813.20Lower: 26.5% vs 37.5%

If chopped with sugar coating

Sugared chopped fruit for confectionery.

1905.90.10Lower: 25% vs 37.5%

If pre-mixed with flour

Bakery mixes containing dried fruit classify differently.

0712.90Lower: 20.8% vs 37.5%

If dehydrated to <5% moisture

Vegetable dehydration levels change chapter.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Specify chop size (e.g

• 1/4 inch) in contracts and invoices

• Anti-caking treatments must be minimal to maintain classification

• Test for uniform moisture to prevent processing issues