Preservative Solution Packed Pineapple Wedges
Cut pineapple wedges stored in food-grade preservative solutions like ascorbic acid blends for bulk transport. Unsuitable for immediate consumption in this form, requiring processing for end use. HTS 0812.90.4000 applies to such provisionally preserved pineapples.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| ๐จ๐ณChina | Free | +25.0% | 25% |
| ๐ฒ๐ฝMexico | Free | โ | Free |
| ๐จ๐ฆCanada | Free | โ | Free |
| ๐ฉ๐ชGermany | Free | โ | Free |
| ๐ฏ๐ตJapan | Free | โ | Free |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If untreated or refrigerated fresh wedges
Fresh cut pineapples without chemical preservation remain in heading 0804.
If frozen fruit for processing
Frozen pineapples classified under heading 0810, distinct from solution preservation.
If processed into sweetened chunks or slices
Sweetened or cooked preparations move to Chapter 20 heading 2008.
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Import Tips & Compliance
โข Document exact preservative solution used; must align with 'solely provisional' chapter requirement
โข Use industrial bulk packaging only; retail clamshells risk reclassification
โข Test for microbial contamination common in solution-preserved tropical fruit
Related Products under HTS 0812.90.40.00
Sulfur Dioxide Preserved Pineapple Chunks
Pineapple chunks treated with sulfur dioxide gas for provisional preservation during transport and storage. These remain unsuitable for immediate consumption due to the preservative treatment and require further processing before eating. Classified under HTS 0812.90.4000 as provisionally preserved pineapples per Chapter Note.
Brine-Preserved Whole Pineapples
Whole pineapples preserved in brine solution to prevent spoilage during shipping from tropical regions. The brined state makes them unsuitable for direct consumption and requires rinsing and processing. Fits HTS 0812.90.4000 as other provisionally preserved pineapples.
Sulfur Water Treated Pineapple Slices
Pineapple slices immersed in sulfur water for short-term preservation during overseas transport. This treatment ensures they remain firm but unsuitable for immediate eating without washing and further prep. Classified in 0812.90.4000 per chapter definition for provisional preservation.
SO2 Gassed Bulk Pineapple Crowns
Pineapple crowns (tops with fruit attached) gassed with SO2 for preservation during long-haul shipping. Treatment makes them unsuitable for immediate consumption, intended for factory peeling/processing. Matches 0812.90.4000 for other preserved pineapples.
Brined Pineapple for Cannery Use
Industrial-grade pineapples brined for delivery to canning facilities, preserved only provisionally against spoilage. Not consumer-ready due to brine saturation and bulk format. HTS 0812.90.4000 classification for preserved pineapples.