Frozen Gooseberries Boiled in Water

Gooseberries boiled in water then frozen, without added sugar, fitting the 'other' frozen fruit category in HTS 0811.90.80.97. Used primarily in pies, jams, and sauces.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China14.5%+25.0%39.5%
🇲🇽Mexico14.5%14.5%
🇨🇦Canada14.5%14.5%
🇩🇪Germany14.5%14.5%
🇯🇵Japan14.5%14.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0810.90Lower: 12.2% vs 39.5%

If not boiled but simply frozen uncooked

Absence of steaming/boiling treatment places uncooked frozen gooseberries in heading 0810.

0813.40.90.00Lower: 37.5% vs 39.5%

If treated solely for provisional preservation like in sulfur water

Heading 0812 covers fruits preserved only for transport/storage, unsuitable for immediate consumption.

2008.50Higher: 39.8% vs 39.5%

If apricots or gooseberries with added sugar >13%

Sugar-preserved versions classify as fruit preps in Chapter 20.

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Import Tips & Compliance

Provide boiling process certification to justify 0811 over 0810 classification

Ensure IQF (individually quick frozen) packaging specs match declaration to avoid reclassification