Fuyu Persimmons from Canada
Fuyu persimmons (Diospyros kaki) are a non-astringent variety with crisp, sweet flesh when ripe, typically eaten fresh. They are classified under HTS 0810.70.00.00 as fresh persimmons, distinct from dried fruit in heading 0813.
Duty Rate — Canada → United States
12.2%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify persimmons are fresh and not dried or processed to avoid reclassification under 0813; inspect for moisture content
• Obtain phytosanitary certificates from exporting country confirming pest-free status, required for USDA APHIS entry
• Label clearly as 'fresh persimmons' with country of origin; common pitfall is misdeclaring astringent varieties