Red Anjou Pears from Japan
Fresh Red Anjou pears featuring crimson blushed skin over the classic Anjou shape and flavor profile, entered under HTS 0808.30.40.45 as other pears. Color mutation provides visual appeal while maintaining identical classification to green siblings.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Color does not affect classification but document varietal purity; use ventilated pear crates to prevent moisture buildup
• Prepare for CBP inspection focusing on skin blemishes and maturity stage