Certified Organic Anjou Pears

Fresh Anjou pears certified organic under USDA standards, harvested during non-peak seasons and entered outside the specified quota periods. These pears fall under HTS 0808.30.40.15 due to their organic certification and entry timing, distinguishing them from conventional pears or those entered during quota periods.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChinaFree+35.0%35%
๐Ÿ‡ฒ๐Ÿ‡ฝMexicoFree+10.0%10%
๐Ÿ‡จ๐Ÿ‡ฆCanadaFree+10.0%10%
๐Ÿ‡ฉ๐Ÿ‡ชGermanyFree+10.0%10%
๐Ÿ‡ฏ๐Ÿ‡ตJapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0808.30.20.35Same rate: 35%

If entered during quota period July 1-Dec 31

Pears entered within the annual quota period receive preferential duty rates under specific statistical provisions.

0808.30.40Same rate: 35%

If conventional (non-organic)

Non-certified organic pears entered outside quota periods fall under the conventional pear subheading.

0812.90.90Same rate: 35%

If treated for provisional preservation

Pears preserved temporarily (e.g., in sulfur dioxide) during transport become unsuitable for immediate consumption, moving to Chapter 81.

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Import Tips & Compliance

โ€ข Verify organic certification with USDA NOP documentation and ensure chain-of-custody records from farm to import

โ€ข Confirm entry timing outside July 1-Dec 31 quota period to avoid reclassification to lower-rate statistical suffixes

โ€ข Inspect for phytosanitary certificates proving freedom from pests like codling moth, common for pear imports