Tahitian Limes
Fresh Tahitian limes (Citrus latifolia) are large, seedless limes with thick green skin, commonly used in culinary applications like guacamole and cocktails. They fall under HTS 0805.50.30 due to their specific variety classification within Citrus latifolia limes, distinguishing them from smaller Key limes. These limes are imported fresh for retail and food service markets.
Import Duty Rates by Country of Origin
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If smaller Key limes (Citrus aurantifolia)
Key limes belong to a different species (Citrus aurantifolia) and are classified separately from Citrus latifolia varieties.
If preserved in brine or sulfur solution for transport
Limes treated for provisional preservation become unsuitable for immediate consumption and move to Chapter 81 fruit provisions.
If actually oranges misidentified as limes
Oranges (Citrus sinensis) have a distinct heading; accurate species identification determines classification.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Verify botanical identity through certificates of origin or phytosanitary certificates to confirm Citrus latifolia variety; ensure compliance with USDA APHIS import regulations for citrus to prevent pest introduction; inspect for freshness and reject overripe fruit to avoid quarantine issues
Related Products under HTS 0805.50.30
Persian Limes
Persian limes, also known as Tahiti limes (Citrus latifolia), are the most common commercial lime variety with seedless fruit and mild flavor. Classified under HTS 0805.50.30 for their Citrus latifolia taxonomy, they are imported fresh in bulk for juicing and slicing in restaurants and grocery stores.
Bearss Limes
Bearss limes are a popular seedless cultivar of Citrus latifolia, synonymous with Persian/Tahitian limes, prized for their juicy pulp and thin skin. This HTS 0805.50.30 classification covers all Citrus latifolia variants imported fresh for domestic markets. They are typically packed in 35-40 lb cartons for wholesale distribution.
Mexican Persian Limes
Fresh Persian limes grown in Mexico's Sinaloa region (Citrus latifolia) dominate U.S. imports under HTS 0805.50.30. These large, green limes are harvested year-round and shipped via refrigerated trucks for maximum freshness. They command premium pricing in the wedge lime segment.
Seedless Tahitian Limes
Seedless Tahitian limes (Citrus latifolia) are bred for commercial appeal, featuring fewer seeds and uniform size ideal for bartending. HTS 0805.50.30 specifically identifies this variety for tariff purposes among fresh citrus imports. Packed in 10kg net bags for export markets.
Chilean Tahitian Limes
Tahitian limes from Chile's Coquimbo region (Citrus latifolia) enter under HTS 0805.50.30 during U.S. off-season periods. These premium limes offer superior flavor and are marketed to high-end restaurants. Imported via air freight for peak freshness.
Bulk Persian Limes
Bulk-packed Persian limes (Citrus latifolia) for processing facilities classify under HTS 0805.50.30 as fresh fruit. These 1,000 lb pallet boxes supply juice manufacturers and large foodservice operators. Variety confirmation essential for proper duty assessment.