Organic Fresh Meyer Lemons
Meyer lemons (Citrus limon × sinensis hybrid) certified organic and imported fresh, featuring thinner skin and sweeter flavor than true lemons. They qualify under HTS 0805.50.20 as fresh lemons per statistical notes on certified organic standards. Popular for specialty markets and home gardening.
Import Duty Rates by Country of Origin
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If classified as hybrid lime varieties
Some hybrids may be interpreted as limes based on botanical characteristics and parentage.
If imported as live plants with fruit still attached
Live citrus plants fall under Chapter 07 vegetables and plants, not fresh fruit.
If peeled or further prepared
Peeled or similarly prepared fresh fruit shifts to heading 0808.
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Import Tips & Compliance
• Include USDA NOP organic certificate alongside standard import docs for statistical reporting
• Use ventilated cartons to maintain freshness and prevent mold during transit
• Monitor seasonal quotas if applicable for organic citrus from specific origins
Related Products under HTS 0805.50.20
Fresh Eureka Lemons
Eureka lemons (Citrus limon) are the most common variety of fresh lemons imported for retail sale, characterized by their bright yellow rind and juicy, acidic flesh. They fall under HTS 0805.50.20 as fresh lemons not dried or otherwise processed. These lemons are typically packed in boxes for distribution to grocery stores.
Fresh Lisbon Lemons
Lisbon lemons are a seedless variety of Citrus limon prized for their thick rind and high juice content, commonly imported fresh for juicing and cooking. Classified under HTS 0805.50.20 as fresh lemons suitable for immediate consumption. They are harvested year-round in major citrus regions like California and Spain.
Fresh Sicilian Lemons
Premium Sicilian lemons (Citrus limon) imported fresh from Italy, known for their large size, high oil content in the rind, and intense aroma. HTS 0805.50.20 covers these fresh lemons destined for fresh market consumption. Often used in gourmet cooking and beverage production.
Fresh Key Limes
Small, thin-skinned Key limes (Citrus aurantifolia) imported fresh, though botanica note includes both lemons and limes; this statistical number specifically reports lemons. Classified under HTS 0805.50.20 when reported as lemons but typically under .40 for pure limes. Used extensively in pies and cocktails.
Bulk Fresh Lemon Packs
Fresh lemons packed in 40-pound bulk cartons for wholesale distribution, primarily Eureka variety. HTS 0805.50.20 applies to all fresh lemons regardless of pack size when not for processing. Ideal for juice manufacturers and large-scale foodservice.
Fresh Lemon Seconds
Fresh lemons classified as 'seconds' due to cosmetic blemishes but still suitable for fresh consumption or juicing. HTS 0805.50.20 includes all fresh lemons regardless of grade. Economical option for processing while avoiding processed fruit tariffs.