California-Grown Temple Oranges
Premium Temple oranges cultivated in California's San Joaquin Valley, known for their juicy segments and thin, aromatic peel. Specifically classified under HTS 0805.10.00.20 for fresh Temple variety imports, even when domestically grown but entering via re-import or processing. Primarily used in gift packs and grocery produce sections.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If Mexican-origin Temple oranges
Country-specific statistical breaks exist within the Temple orange subheading.
If processed into frozen orange juice
Juice extraction moves product to Chapter 20 prepared fruit and juice preparations.
If considered lemons rather than oranges
Similar appearance citrus may be reclassified based on botanical characteristics and sugar/acid ratio.
Not sure which classification is right?
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Import Tips & Compliance
• Include country of origin marking even for US-grown fruit re-entering after export processing
• Use refrigerated containers maintaining 45-50°F to prevent chilling injury during transit
• Document harvest maturity to confirm fresh status versus processed citrus products
Related Products under HTS 0805.10.00.20
Fresh Temple Oranges
Temple oranges (Citrus sinensis 'Temple') are a sweet, seedless variety with a distinctive flattened shape and easy-to-peel skin, typically harvested from late winter to spring. Classified under HTS 0805.10.00.20 as fresh oranges due to their specific varietal identification within the orange category. They are imported fresh for retail sale and immediate consumption.
Organic Temple Oranges
Certified organic Temple oranges grown without synthetic pesticides, offering a premium sweet flavor profile ideal for fresh eating. Falls under HTS 0805.10.00.20 as fresh Temple oranges, with organic status noted statistically per General Note 6. Imported in bulk for distribution to organic markets.
Seedless Temple Oranges
Naturally seedless Temple oranges prized for convenient eating and vibrant orange flesh, harvested at peak sweetness. HTS 0805.10.00.20 classification reflects their status as a distinct fresh orange cultivar suitable only for immediate consumption.
Bulk Temple Oranges for Juice Processing
High-volume Temple oranges shipped in bulk bins for commercial juice extraction, selected for high juice yield and Brix levels. Still classified under HTS 0805.10.00.20 as fresh oranges despite processing end-use, as they enter fresh and suitable for consumption.