Shelled Oregon Hazelnuts

Shelled hazelnuts grown in Oregon's Willamette Valley, fresh or dried, with the hard outer shells removed but natural skin intact. Classified under HTS 0802.22.00.00 as shelled hazelnuts (Corylus spp.), excluding those prepared for immediate consumption.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
šŸ‡ØšŸ‡³ChinaFree+35.0%35%
šŸ‡²šŸ‡½MexicoFree+10.0%10%
šŸ‡ØšŸ‡¦CanadaFree+10.0%10%
šŸ‡©šŸ‡ŖGermanyFree+10.0%10%
šŸ‡ÆšŸ‡µJapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0802.21.00.00Lower: 17.5% vs 35%

If imported with shells intact

In-shell hazelnuts fall under the unshelled subheading in the same 0802.22 heading group.

2008.19.15Lower: 26% vs 35%

If roasted or otherwise prepared

Roasted or flavored shelled hazelnuts become 'other nuts, prepared or preserved' in Chapter 20.

0812.90.90Same rate: 35%

If provisionally preserved in brine or sulfur solution

Preservation treatments for transport move them to heading 0812, if unsuitable for immediate consumption.

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Import Tips & Compliance

• Obtain phytosanitary certificates confirming freedom from pests like filbertworm, required for all shelled hazelnut imports

• Verify shell removal method to ensure classification as 'shelled' rather than peeled; residual skin keeps it in 0802.22

• Check for fumigation treatments; residues may trigger FDA prior notice or additional USDA inspections