Export-Grade Fresh Coconut in Endocarp
Uniform-sized fresh coconuts selected for export markets, complete with endocarp shell and husk, meeting international quality standards. HTS 0801.12.00.00 applies to all such fresh coconuts in inner shell form. Graded by weight and shell integrity.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If machine-husked export lots
Commercial exporters routinely husk; affects classification but not Chapter 08.
If dried legume contaminants
Mixed shipments with dried beans/nuts require separation or different heading.
If baked into snack products
Processed into bakery goods moves to Chapter 19 prepared foods.
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Import Tips & Compliance
• Include grading certificates (e.g
• size 1-2 kg per nut) on entry docs for valuation accuracy
• Refrigerate at 13°C; temperature fluctuations cause chilling injury to endocarp
• Verify container stuffing density (max 1,200 nuts/20' reefer) to optimize freight costs
Related Products under HTS 0801.12.00.00
Fresh Whole Coconut in Husk
A fresh coconut still enclosed in its fibrous outer husk with the inner hard endocarp shell intact, containing coconut water and meat. Classified under HTS 0801.12.00.00 as it is a coconut in the inner shell (endocarp), fresh and unprocessed beyond natural state. The endocarp refers to the hard woody shell surrounding the seed.
Organic Fresh Coconut in Endocarp Shell
Certified organic fresh coconut retained in its natural hard endocarp shell, often with husk partially intact for organic farming standards. Falls under HTS 0801.12.00.00 as fresh coconuts in the inner shell, meeting General Statistical Note 6 for certified organic produce. Ideal for health food markets valuing organic certification.
Mature Green Coconut in Shell
Immature or mature green coconuts harvested with vibrant green husk and intact endocarp shell, prized for high coconut water content. HTS 0801.12.00.00 covers these as fresh coconuts in the inner shell stage, prior to any peeling or shelling. Commonly imported for beverage and fresh market use.
Dwarf Variety Coconut in Endocarp
Smaller dwarf coconuts (e.g., Malayan Dwarf) with intact hard endocarp shell and minimal husk, fresh from tropical plantations. Classified HTS 0801.12.00.00 for all fresh coconuts in inner shell regardless of variety. Popular for urban markets due to compact size.
Fresh Coconut with Intact Endocarp from Philippines
Premium fresh coconuts from Philippine plantations, delivered in natural endocarp shell with husk, known for superior water quality. HTS 0801.12.00.00 precisely matches as coconuts in the inner shell (endocarp). Major export product from world's second-largest producer.
Brown Mature Coconut in Shell
Fully mature brown coconuts with dried husk and solid endocarp shell, containing thick meat for culinary uses. Remains under HTS 0801.12.00.00 as fresh/dried coconuts in inner shell per tariff description. Distinguished from copra by moisture content.