Dried Yautia Flour Pellets from Japan
Yautia roots (Xanthosoma spp.) dried, sliced, and formed into starch-rich pellets for easy storage and use in baking or thickening. HTS 0714.50.60.00 includes such dried pellet forms of 'other' yautia. Used as a gluten-free alternative in food manufacturing.
Duty Rate — Japan → United States
8.3%
Rate breakdown
9903.05.860%Articles provided for in subdivision (b) of U.S. note 52 to this subchapter
Import Tips
• Certify pellet composition to distinguish from true flour under Chapter 11
• Avoid anti-caking agents to stay within unprocessed dried tuber classification
• Declare starch content for statistical reporting