Peeled Frozen Yams from Japan

Peeled and frozen yams (Dioscorea spp.) have skin removed prior to freezing, retaining high starch for cooking. Still classified under HTS 0714.30.60.00 as frozen 'other' yams since peeling doesn't constitute further preparation. Ideal for commercial food service.

Duty Rate — Japan → United States

18.3%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

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Import Tips

• Document peeling as minimal processing not affecting classification

• Ensure IQF (individually quick frozen) labeling for quality control