Frozen Yellow Yams from Mexico
Frozen yellow-fleshed yams (Dioscorea cayenensis) are starchy tubers frozen whole or in slices for extended shelf life. Classified under HTS 0714.30.2000 specifically for frozen yams, they retain high starch content and are used in African and Caribbean cuisines. The freezing process ensures provisional preservation without suitability for immediate eating.
Duty Rate — Mexico → United States
16%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Label packages clearly with country of origin and 'product of Dioscorea spp.' to meet CBP documentation standards
• Avoid common pitfalls like inadequate cold chain logs, which can lead to spoilage claims or rejections at entry
• For organic claims, provide certification per General Statistical Note 6 to qualify for any applicable breaks