Red Split Lentils from Japan
Dried red lentils that have been shelled, split, and skinned, commonly used in soups, curries, and dal dishes. They fall under HTS 0713.40.20.50 as 'other red lentils' that are dried leguminous vegetables, shelled, and processed by splitting. This classification applies to bulk or packaged forms not further prepared for immediate consumption.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify moisture content below 14% to qualify as dried; provide certificates of origin for preferential duty rates
• Ensure labeling includes country of origin and net weight to avoid customs delays
• Watch for misclassification as fresh lentils under 0711