Freeze-Dried Garlic Chips from Mexico
Garlic chips produced via freeze-drying process, resulting in crisp, dry pieces. Qualifies under HTS 0712.90.40 as dried (method irrelevant if result is dry vegetable not further prepared). Retains more nutrients than air-dried.
Duty Rate — Mexico → United States
39.8%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Note freeze-drying on invoices but emphasize end dry state to affirm 0712 classification
• Comply with FSMA rules for dried veggies, including supplier verification programs
• Batch-test for residual moisture under 5% to counter any 'not fully dried' challenges