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Whole Dried Snow Fungus (Tremella Aurantialba) from Germany

Whole dried Tremella aurantialba, a jelly fungus variety prized for its gelatinous texture when rehydrated, is imported as a dried vegetable for culinary use. Classified under HTS 0712.33.00.00 for dried, whole jelly fungi (Tremella spp.) not further prepared.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%

Import Tips

Conduct moisture analysis to confirm drying process only; levels above 13% may trigger reclassification

Include supplier affidavits specifying no chemical treatments beyond drying to comply with chapter exclusions

Package in moisture-proof bags to prevent mold during transit, a frequent FDA rejection reason