Dried White Button Mushrooms from China
Dried Agaricus bisporus mushrooms, commonly known as white button mushrooms, are whole or sliced and dehydrated without further preparation like cooking or seasoning. They fall under HTS 0712.31.2000 as dried mushrooms of the genus Agaricus, not further prepared for immediate consumption. These are used in soups, stir-fries, and as a shelf-stable ingredient.
Duty Rate — China → United States
37.6%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Import Tips
• Verify mushrooms are solely dried and not seasoned or cooked to avoid reclassification under prepared food headings like 2003
• Provide certificates of origin and phytosanitary certificates to comply with USDA import regulations for fungal products
• Declare exact moisture content (typically under 10%) to confirm they remain unsuitable for immediate consumption per Chapter 7 notes