Dried Portobello Mushroom Slices from Japan
Sliced and dried Agaricus bisporus portobello mushrooms, a mature variety, preserved solely by dehydration. HTS 0712.31.2000 applies to these 'other' dried Agaricus mushrooms, unbroken or cut but not further processed. Used in gourmet dishes after rehydration.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Ensure slices are uniformly dried to under 13% moisture to qualify as 'dried' and avoid provisional preservation classification
• Include commercial invoice detailing drying method (air-dried only) to support correct HTS declaration
• Beware of blending with other vegetables, as mixed dried products may require different headings