Frozen Shelled Edamame from Japan
Frozen shelled edamame consists of young soybeans harvested at the pod stage, shelled, blanched, and quick-frozen to preserve freshness. It falls under HTS 0710.29.40.00 as frozen leguminous vegetables, other than peas or beans, uncooked or cooked by steaming or boiling in water. These immature soybeans are classified as leguminous vegetables in frozen form.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify country of origin documentation as edamame often originates from Asia; ensure phytosanitary certificates confirm no pests
• Label products clearly with 'frozen shelled soybeans (edamame)' to avoid misclassification as mature soybeans under oilseeds
• Check for blanching process details in production records, as overcooking could shift to cooked vegetable categories