Frozen Pinto Beans (Phaseolus vulgaris) from Japan
Shelled frozen pinto beans, whole and not reduced in size, from Phaseolus vulgaris, preserved by freezing without further cooking. Classified in HTS 0710.22.3710 for frozen beans of this type, ideal for soups and refried dishes. They retain natural shape post-thaw.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Require lab tests for moisture content to confirm frozen preservation standards
• Use insulated containers to maintain below -18°C chain of cold
• Avoid mislabeling as 'canned' which changes classification