Frozen Black-eyed Peas from Mexico
Frozen black-eyed peas (Pisum sativum subspecies, often field peas) are shelled mature peas frozen for Southern cuisine. They classify under HTS 0710.21.40.00 as 'other' frozen peas, distinct from fresh or dried forms. Blanching ensures provisional preservation without rendering them ready-to-eat.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Differentiate from cowpeas (Vigna unguiculata) via botanical certification; ensure no drying occurred pre-freezing
• Comply with USDA grading standards for quality claims
• Pitfall: mislabeling as beans increases scrutiny