Fresh Acorn Squash from Japan
Fresh acorn squash (Cucurbita pepo var. acorn) is a small, ribbed winter squash with dark green skin turning orange and sweet, nutty yellow flesh. It falls under HTS 0709.93.20.85 as fresh or chilled squash of the Cucurbita spp., specifically the 'other' category for acorn variety. This classification applies to produce intended for immediate consumption without further preservation.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify freshness and chill chain integrity to avoid reclassification as preserved under 0711; provide phytosanitary certificates confirming no treatment beyond cooling
• Label variety as 'acorn squash' to match statistical notes
• Watch for weight and size to distinguish from pumpkins