Delica Kabocha Squash from Japan
Delica kabocha is a premium Japanese variety of kabocha squash prized for its thick, sweet orange flesh and edible rind, typically 2-4 lbs each. It is imported fresh or chilled under HTS 0709.93.20.80 as kabocha within the squash subcategory of Cucurbita spp. This ensures proper tariffing for unprocessed, market-ready produce.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Use refrigerated containers to maintain chill status, preventing shift to frozen or preserved classifications
• Document varietal purity with supplier certificates, as misidentified hybrids may fall under other squash codes
• Watch for seasonal quotas or antidumping duties on Asian squash imports, common for kabocha