Organic Kabocha Winter Squash from Japan
Fresh organic kabocha squash features a squat, round shape with mottled green skin and dense, flavorful flesh ideal for roasting or soups. Classified under HTS 0709.93.20.32 due to its certified organic status and identification as kabocha squash within fresh or chilled Cucurbita spp.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Provide phytosanitary certificates confirming freedom from pests common to Cucurbita; label clearly as 'certified organic kabocha' to avoid reclassification; avoid overripe shipments as they may be deemed unsuitable for immediate consumption