Fresh Poblano Peppers from Japan
Mild, dark green poblano peppers (Ancho when dried), fresh or chilled, used for chile rellenos in Mexican dishes. HTS 0709.60.4095 covers these as other fresh Capsicum varieties.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Include variety-specific documentation to distinguish from bell peppers
• Ensure cold chain integrity; poblanos are prone to chilling injury above 7°C