Red Ripe Poblano Peppers from Japan
Red ripe poblano peppers are the mature stage of the poblano chili, sweeter and milder than green ones, harvested fresh or chilled. Classified under HTS 0709.60.20.50 as poblanos within chili peppers. Commonly used dried as ancho chiles but imported fresh for culinary versatility.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Specify ripeness stage in invoices to confirm classification as fresh poblanos rather than processed
• Comply with FDA prior notice requirements for fresh produce entering the US
• Watch for fumigation mandates if originating from pest-prone regions