Greenhouse Jalapeño Peppers from Japan
Fresh jalapeño peppers grown in controlled greenhouse environments, harvested at peak ripeness for optimal flavor and size. Classified under HTS 0709.60.20.10 as chili peppers produced in greenhouses, distinguishing them from field-grown varieties due to production method.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Verify greenhouse certification through supplier documentation to confirm HTS 0709.60.20.10 applicability and prevent reclassification to field-grown codes
• Maintain cold chain integrity with temperature logs (typically 7-10°C) to meet phytosanitary requirements and avoid spoilage claims
• Include detailed invoices specifying variety, origin, and greenhouse production to sidestep common valuation disputes