Mexican Summer Celery Crop from Mexico
Fresh celery from Mexican winter growing regions, chilled for US summer import (April 15-July 31) to supplement domestic supply. Under HTS 0709.40.4040 as other fresh/chilled celery other than celeriac during quota season. Typical cross-border ag import.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Leverage USMCA preferences if qualifying Mexican origin; file for tariff shift
• Obtain APHIS permit for celery due to pest risks like bacterial blight
• Track quota usage via CBP reports to avoid over-entry penalties