Mexican Summer Celery Crop from Germany
Fresh celery from Mexican winter growing regions, chilled for US summer import (April 15-July 31) to supplement domestic supply. Under HTS 0709.40.4040 as other fresh/chilled celery other than celeriac during quota season. Typical cross-border ag import.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Leverage USMCA preferences if qualifying Mexican origin; file for tariff shift
• Obtain APHIS permit for celery due to pest risks like bacterial blight
• Track quota usage via CBP reports to avoid over-entry penalties