Mexican Summer Celery Crop from Germany
Fresh celery from Mexican winter growing regions, chilled for US summer import (April 15-July 31) to supplement domestic supply. Under HTS 0709.40.4040 as other fresh/chilled celery other than celeriac during quota season. Typical cross-border ag import.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Leverage USMCA preferences if qualifying Mexican origin; file for tariff shift
• Obtain APHIS permit for celery due to pest risks like bacterial blight
• Track quota usage via CBP reports to avoid over-entry penalties