Certified Organic Celery Stalks from Japan
Fresh celery stalks harvested from certified organic farms, imported during the April 15 to July 31 quota period. These bunches consist of unwashed, chilled celery ribs suitable for immediate consumption. Classified under HTS 0709.40.4020 due to organic certification and seasonal entry timing.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Verify USDA NOP or equivalent organic certification documentation at entry to qualify for this tariff line
• Confirm import occurs between April 15 and July 31 to avoid reclassification to non-quota celery codes
• Ensure celery remains fresh/chilled and unprocessed to prevent shifting to Chapter 07 heading 0711 for preserved vegetables