0708.20.90.20/Gourmet Haricot Vert Pods/Japan

Gourmet Haricot Vert Pods from Japan

High-end chilled haricot vert pods, French style, for fine dining and retail. Their fine texture and length define classification in HTS 0708.20.90.20 as chilled, unshelled leguminous beans.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Use ventilated crates for airflow; condensation leads to spoilage and rejection

• Mark invoices clearly as 'French style' to match HTS description precisely