Fresh Edible Pod Peas from Japan
Edible pod peas (Pisum sativum macrocarpon) are specialty varieties with thick, sweet pods for culinary use, fresh or chilled. They fit HTS 0708.10.40.60 as other leguminous peas outside primary green pea categories.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Provide varietal info and harvest date to confirm fresh status; avoid mixing with dried lots
• Ensure compliance with statistical notes on pea types; use calibrated scales for pod volume if borderline