Fresh Garden Peas from Japan
Fresh garden peas (Pisum sativum) are small, tender peas harvested in their pods during the summer months from July 1 to September 30. They are classified under HTS 0708.10.20.60 as shelled or unshelled leguminous vegetables, fresh or chilled, entered seasonally when domestic supply is low.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify entry date falls between July 1 and September 30 to qualify for this code; provide phytosanitary certificates from origin
• Ensure peas remain fresh/chilled and unsuitable for immediate consumption if preserved minimally
• Avoid misclassification by confirming not frozen (0710) or dried (0713)