English Cucumber from Japan
Fresh long seedless cucumbers, typically greenhouse-grown with thin skin and minimal seeds, ideal for slicing in salads. Classified under HTS 0707.00.40.60 as long seedless cucumbers entered March 1 to April 30 from greenhouse production. They are fresh or chilled and unsuitable for immediate pickling.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify entry date falls within March 1 to April 30 to qualify for this code; provide phytosanitary certificates from origin
• Confirm greenhouse origin via supplier documentation to avoid reclassification
• Inspect for seedless traits to prevent customs disputes