Fresh Hamburg Parsley Root from Japan
Hamburg parsley, or rooted parsley, produces thick edible roots similar to carrots, fresh or chilled. Classified in HTS 0706.90.40 as similar edible roots. Popular in European cuisines for stews.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Distinguish from leaf varieties in documentation; use ventilated packaging for airflow
• Declare as 'edible root' explicitly