Oakleaf Red Lettuce from Japan
Oakleaf red lettuce is a specialty variety of red leaf lettuce (Lactuca sativa) with deeply lobed, oak-like leaves and mild flavor. It qualifies under HTS 0705.19.40.60 as red leaf lettuce, fresh or chilled, due to its loose-leaf structure.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Use variety-specific labels to distinguish from other lettuces and ensure accurate HTS declaration
• Inspect for E. coli risks with origin country testing protocols before shipment
• Coordinate with FDA prior notice for perishable produce to expedite entry