Red Cabbage from Japan

Fresh red cabbage features purple-red leaves and a compact head, ideal for coleslaw, fermentation, and stir-fries. Classified under HTS 0704.90.20.00 as it is a variety of cabbage (Brassica oleracea), fresh or chilled.

Duty Rate — Japan → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Inspect for uniform color and no wilting; red cabbage is prone to discoloration if not properly chilled during transit

Include country-of-origin labeling and ensure compliance with FDA fresh produce safety standards

Avoid bulk packaging that could imply processing; use ventilated crates for fresh imports

Red Cabbage from Japan — Import Duty Rate | HTS 0704.90.20.00