Fresh Yellow Shallots from Mexico
Fresh yellow shallots feature golden-brown skins and a balanced sweet-sharp taste, commonly used in Asian cuisines. They fall under HTS 0703.10.4070 for fresh or chilled shallots, separate from onions due to botanical clustering and flavor profile.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• File FDA Prior Notice at least 2 hours before arrival for fresh vegetable imports
• Inspect for thrips or bulb mites, common shallots pests requiring treatment declarations
• Label bundles clearly as 'shallots' to distinguish from similar-looking multiplier onions