Fresh Red Spanish Onions from Mexico
Large, globe-shaped red Spanish onions with a crisp texture and sweet, juicy flesh, ideal for slicing in sandwiches and burgers. Classified under HTS 0703.10.40.55 for their red skin and fresh/chilled condition as alliaceous vegetables. They are a staple in Mediterranean and American cuisines.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Label shipments clearly as 'red varieties' with photos or samples to prevent disputes at customs
• Comply with FDA prior notice requirements for fresh produce entering the US
• Use refrigerated containers to maintain chilling below 10°C and prevent sprouting or decay