Frozen Pork Stomachs from China

Whole pork stomachs (hog maws) frozen for preservation, used in Southern cuisine or stews. HTS 0504.00.00 covers frozen animal stomachs other than fish, as explicitly stated in the heading.

Duty Rate — China → United States

17.5%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)

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Import Tips

• File FSIS import prior notification at least 2 hours before arrival for animal products

• Label clearly with species origin (e.g

• 'porcine') to prevent adulteration claims

• Check country-specific restrictions; some origins banned due to disease outbreaks