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Dry Beef Middle Sausage Casings from Mexico

Dried beef small intestines processed into middles for ring bologna or summer sausage. Classified as 'other' under HTS 0504.00.0040 for prepared non-fish animal guts used as casings, consistent with chapter notes on non-edible status. Drying preserves without refrigeration.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Document drying process to prove non-perishable status for easier customs processing

Include origin certificates to address tariff-rate quota limits on beef products

Dry Beef Middle Sausage Casings from Mexico — Import Duty Rate | HTS 0504.00.00.40