Buckwheat Amber Honey
Dark amber buckwheat honey known for its robust, molasses-like flavor from buckwheat flowers. Falls under HTS 0409.00.00.65 due to its naturally dark amber color exceeding light honey thresholds. Popular for its high antioxidant content and medicinal uses.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If extracted from comb and light amber
Comb honey, even if amber, may classify under extracted honey provisions if not meeting 'other' darker criteria.
If in flavored confection sets
Honey packaged with gingerbread or confectionery moves to Chapter 19 as sweetened bakery goods.
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Import Tips & Compliance
• Use USDA-accepted color grading methods (Pfund >45mm for amber) to support classification and prevent duty disputes
• Include HMF (hydroxymethylfurfural) test results showing <40 mg/kg to prove freshness and natural status
• Label with full botanical source (buckwheat) to comply with EU/U.S. origin labeling and avoid generic honey penalties
Related Products under HTS 0409.00.00.65
New Zealand Manuka Amber Honey UMF 10+
Premium Manuka honey from New Zealand with an amber color due to its rich floral nectar sources and natural maturation process. Classified under HTS 0409.00.00.65 as natural honey that is amber or darker in color. It meets the criteria for 'other' natural honey beyond standard light floral varieties.
Forest Amber Honey Blend
Multifloral amber honey from wild forest flowers, exhibiting dark amber color from diverse nectar sources like pine and wild herbs. Classified in HTS 0409.00.00.65 for its darker shade beyond standard white/clover categories. Valued for therapeutic properties in Eastern European traditions.
Turkish Pine Amber Honey
Dark amber honey produced from pine tree honeydew, not floral nectar, giving it a distinctive deep color and mineral-rich profile. HTS 0409.00.00.65 applies to this 'other' natural honey amber or darker, including honeydew types. Famous for antimicrobial properties from MGO content.
Acacia Dark Amber Honey
Late-harvest acacia honey developing amber to dark amber color through natural darkening processes. Fits HTS 0409.00.00.65 as darker 'other' natural honey not qualifying for light categories. Remains liquid with mild flavor despite darker hue.
Heather Amber Honey
Scottish heather honey with characteristic dark amber color and thixotropic (gel-like) texture from erica flower nectar. Classified under HTS 0409.00.00.65 for amber/darker natural honey varieties. Prized for pungent, peaty flavor in gourmet markets.
Chestnut Dark Amber Honey
Italian chestnut honey featuring very dark amber color, bitter almond notes from tree blossom nectar. HTS 0409.00.00.65 covers this premium darker natural honey used in artisanal cheeses and balsamic reductions. High mineral content from tree sap influences deep coloration.