Pasteurized Duck Egg Yolk Liquid from Japan
Refrigerated pasteurized liquid duck egg yolks for Asian mooncake production and baking. Preserved by pasteurization under HTS 0408.19.00.00 other egg yolks. Common in specialty imports.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Salmonella-negative testing certification mandatory
• Cold chain monitoring devices recommended
• Asian market labeling requirements may apply