Pasteurized Duck Egg Yolk Liquid from Japan
Refrigerated pasteurized liquid duck egg yolks for Asian mooncake production and baking. Preserved by pasteurization under HTS 0408.19.00.00 other egg yolks. Common in specialty imports.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Salmonella-negative testing certification mandatory
• Cold chain monitoring devices recommended
• Asian market labeling requirements may apply