Microwave-Dried Chicken Egg Yolks from Canada
Chicken egg yolks dried using microwave technology for rapid dehydration, preserving color and nutrients. Novel preservation method still under HTS 0408.19.00.00 as dried other egg yolks.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Document microwave drying parameters for CBP process verification
• Higher equipment costs may affect landed cost calculations
• Residual moisture testing certificates