Queso Fresco Crumbling Cheese from Mexico
Queso fresco is a fresh, crumbly white cheese made from cow's milk, popular in Mexican cuisine for tacos and salads. Classified under 0406.90.99.00 as it represents 'other cheeses' not matching specific types like Parmesan or Edam. Mild flavor with high moisture content, sold in blocks or wheels.
Duty Rate — Mexico → United States
18.5%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Ensure FDA prior notice filing and pasteurization certification for raw milk cheeses
• Document moisture and fat content to distinguish from cottage cheese (0406.10)
• Check for TRQ eligibility under general cheese quotas if from quota countries