Mascarpone Italian Cream Cheese from China

Mascarpone is a triple-cream, soft cheese made from cow's cream, used in tiramisu with rich, velvety texture. Under HTS 0406.90.99.00 as 'other cheese' due to high fat content excluding it from quota-specific categories. Packed in plastic tubs for dessert applications.

Duty Rate — China → United States

26%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)

Import Tips

Fat content certification (>60%) distinguishes from butter (0405)

Refrigerated shipping mandatory; provide shelf-life validation

Avoid packaging that suggests 'spread' classification

Mascarpone Italian Cream Cheese from China — Import Duty Rate | HTS 0406.90.99.00